Our Story

Welcome to the world of Casaro, a family-owned artisanal cheese brand that embodies the vision and passion of its founder, Anu Joseph. Established in 2018, Anu, a dedicated homemaker, embarked on a journey into the art of cheese making out of her genuine love for the craft.

 

Since then, Casaro and its team have been unwaveringly committed to preserving and practicing traditional cheese-making methods, crafting authentic cheeses that captivate the senses without the use of artificial additives or preservatives.

 

Hailing from the picturesque state of Kerala in India, Casaro proudly holds the distinction of being the first artisanal cheese maker from the region. Our cheeses have not only garnered numerous awards but have also earned the admiration and loyalty of cheese lovers across India. Join us in savoring the true essence of artisanal craftsmanship and experience the unparalleled quality that defines Casaro's delectable range of cheeses.